chile pepper, garlic, shrimp paste, galangal & carrot recipes
5 recipes
Page 1
Tofu and Vegetables in Coconut Milk
leitesculinaria.com
Ingredients: shrimp paste, carrot, galangal, chile pepper, garlic, peanut oil, macadamia, shallot, cabbage, green beans, tofu, coconut milk, sugar, turmeric
Vegan Sayur Lemak (Vegan Yellow Coconut Curry)
linsfood.com
Ingredients: shrimp paste, carrot, galangal, chile pepper, garlic, fish sauce, dried shrimp, soy sauce, lemongrass, cabbage, eggplant, dried chilies, vegetable oil, green beans, cilantro, tofu, onion, coconut milk, turmeric, lime
Jungle curry prawns
goodfood.com.au
Ingredients: shrimp paste, carrot, galangal, chile pepper, garlic, prawns, fish sauce, fish stock, peanut oil, candlenut, shallot, snake beans, lemongrass, ginger root, coriander, thai basil, white pepper, curry, whisky, lime, bamboo shoot
Mussamun Beef
greatchefs.com
Ingredients: shrimp paste, carrot, galangal, chile pepper, garlic, fish sauce, beef steak, beef stock, peanut oil, peanut, cumin, shallot, coconut sugar, lemongrass, kaffir lime leaves, zucchini, coriander, red wine, jasmine rice, potato, coconut milk, sugar, tamarind juice
Vegetable Thai red curry
bbc.co.uk
Ingredients: shrimp paste, carrot, galangal, chile pepper, garlic, bean sprouts, cumin, cauliflower, red onion, hot paprika, lemongrass, glutinous rice, vegetable oil, butternut squash, leek, green beans, cilantro, chili powder, thai red curry paste, coconut milk, turmeric, canned tomato, lime, vegetable broth, bamboo shoot