chile pepper, ginger root, chicken stock, kaffir lime leaves & oyster sauce recipes
2 recipes
Page 1
Chicken and thai basil stir-fry
womensweeklyfood.com.au
Ingredients: chicken stock, oyster sauce, kaffir lime leaves, ginger root, chile pepper, fish sauce, chicken breast, peanut oil, soy sauce, bean sprouts, carrot, thai basil, button mushroom, onion, garlic
Chicken, chilli and kaffir lime stir-fry
womensweeklyfood.com.au
Ingredients: chicken stock, oyster sauce, kaffir lime leaves, ginger root, chile pepper, boneless skinless chicken thighs, bean sprouts, shallot, vegetable oil, thai basil, sugar, garlic, scallion, lime, rice noodles