chile pepper, ginger root, curry leaves, peanut & tamarind recipes
3 recipes
Page 1
Carrot Peanut Chutney Recipe
blendwithspices.com
Ingredients: peanut, tamarind, ginger root, chile pepper, curry leaves, carrot, vegetable oil, mustard seed, urad dal, onion, asafoetida
Chintapandu Pulihora Recipe
timesofindia.com
Ingredients: peanut, tamarind, ginger root, chile pepper, curry leaves, sesame seed, chana dal, vegetable oil, jalapeno, mustard seed, urad dal, turmeric, white rice, asafoetida
Brinjal Chutney Recipe
foodviva.com
Ingredients: peanut, tamarind, ginger root, chile pepper, curry leaves, cumin, frying oil, eggplant, tomato, mustard seed, urad dal, garlic, jaggery, asafoetida