chile pepper, ginger root, curry leaves, tomato, vegetable oil & eggplant recipes

5 recipes

Page 1

Dhal Curry

nyonyacooking.com

Ingredients: ginger root, eggplant, vegetable oil, tomato, chile pepper, curry leaves, shallot, chana dal, carrot, onion, potato, turmeric, garlic

Khatta Meetha Baingan (Sweet and Sour Eggplant Curry)

thespruceeats.com

Ingredients: ginger root, eggplant, vegetable oil, tomato, chile pepper, curry leaves, ketchup, cumin, black mustard seed, coriander powder, vinegar, cilantro, chili powder, turmeric, garlic

Brinjal Rice-Vangi Bath-Kattirikai Sadam

padhuskitchen.com

Ingredients: ginger root, eggplant, vegetable oil, tomato, chile pepper, curry leaves, peppercorn, chana dal, coriander, long-grain white rice, jalapeno, urad dal, coconut, turmeric, mustard, asafoetida

Malaysian Fish Curry with Tomato and Okra

thehappyfoodie.co.uk

Ingredients: ginger root, eggplant, vegetable oil, tomato, chile pepper, curry leaves, mackerel, cumin, peppercorn, coconut sugar, lemongrass, coriander, tamarind water, fennel seed, tamarind paste, onion, coconut, fish masala, coconut milk, turmeric, garlic, okra

Chicken Tikka Masala

yummly.co.uk

Ingredients: ginger root, eggplant, vegetable oil, tomato, chile pepper, curry leaves, chicken stock, chicken breast, yogurt, naan, cream, cumin, lemon, paprika, tomato paste, cinnamon, coriander powder, mustard seed, cilantro, garam masala, onion, sugar, turmeric, garlic, chili flake, white rice