chile pepper, ginger root, lime, carrot & tofu recipes
13 recipes
Page 1
Sesame tofu on Asian veges
healthyfood.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, sesame seed, bok choy, brown rice, sesame oil, broccoli, cooking spray, garlic, scallion
crispy tofu recipe
womensweeklyfood.com.au
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, red onion, lemongrass, cabbage, pomelo, olive oil, cilantro, roasted peanuts, sugar
全植泰式炒河粉 Vegan Pad Thai
barrelleaf.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, cashew, soy sauce, coconut sugar, mung bean sprout, rice wine vinegar, toasted sesame oil, bell pepper, tamarind paste, garlic, rice noodles
Veggie noodle stir-fry
jamieoliver.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, cashew, soy sauce, red onion, snow peas, broccoli, vegetable oil, baby greens, cilantro, bell pepper, garlic, rice noodles
Tofu fritters with sweet chilli sauce
womensweeklyfood.com.au
Ingredients: ginger root, carrot, tofu, chile pepper, lime, cumin, iceberg, sweet chilli sauce, cucumber, vegetable oil, egg, jasmine rice, cilantro, thyme, garlic, scallion
Indonesian Gado Gado Salad with Spicy Peanut Sauce
wandercooks.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, fish sauce, soy sauce, coconut sugar, lettuce, vegetable oil, egg, tempeh, green beans, roasted peanuts, potato, garlic
Vegetable Curry Soup
eatsmarter.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, cumin, sesame seed, brown sugar, kohlrabi, curry, leek, cilantro, bell pepper, coconut cream, turmeric, garlic, vegetable broth
Lemongrass and Coconut Noodle Soup
bigoven.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, cumin, red onion, sesame seed, lemongrass, coriander, button mushroom, cilantro, bell pepper, coconut milk, garlic, scallion, vegetable broth, rice noodles
veggie summer rolls with peanut butter lime sauce
flowersinthesalad.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, peanut butter, noodle, soy sauce, sweet pepper, rice syrup, maple syrup, rice wine vinegar, cucumber, sesame oil, cilantro, avocado, mango, garlic, scallion
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, scallion, vegetable broth, rice noodles
Vegan Pho – Vietnamese Noodle Soup
nutritionstudies.org
Ingredients: ginger root, carrot, tofu, chile pepper, lime, soy sauce, hoisin sauce, bean sprouts, red onion, coriander, button mushroom, radish, clove, cinnamon, fennel seed, cilantro, onion, mint, green cardamom, scallion, vegetable broth, rice noodles
Vegan Thai curry noodles
greenbowl2soul.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, noodle, soy sauce, peppercorn, red onion, lemongrass, kaffir lime leaves, brown sugar, frying oil, broccoli, bouillon cube, thai basil, chili sauce, galangal, cilantro, roasted peanuts, coconut milk, garlic
Sayur lodeh (Malay vegetable curry)
healthyfood.com
Ingredients: ginger root, carrot, tofu, chile pepper, lime, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, dried chilies, broccoli, curry, button mushroom, green beans, cilantro, coconut milk, turmeric, garlic, scallion, canola oil, vegetable broth