chile pepper, ginger root, sunflower oil & pigeon peas recipes
6 recipes
Page 1
ARISI UPMA
nithyas-kitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, coconut oil, cumin, chana dal, jalapeno, urad dal, curry leaves, mustard, white rice, asafoetida
Hyderabadi Khatti Dal Recipe (Hyderabadi Tangy Lentil Curry)
archanaskitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, cumin, coriander, tamarind water, jalapeno, tomato, mustard seed, chili powder, curry leaves, turmeric, garlic
Dhaba Style Dal Palak Recipe
archanaskitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, ghee, cumin, lemon, jalapeno, tomato, spinach, garam masala, onion, turmeric, garlic
Kathirikai Paruppu Kootu Recipe
archanaskitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, peanut, chana dal, eggplant, coriander, tamarind water, mustard seed, urad dal, coconut, curry leaves, turmeric, jaggery
Vendakkai-Vazhakkai Mor Kuzhambu Recipe (Tamil Nadu Style Lady's Finger & Raw Banana Curry)
archanaskitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, buttermilk, coriander, banana, jalapeno, mustard seed, coconut, curry leaves, turmeric, okra, white rice, asafoetida
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: ginger root, pigeon peas, chile pepper, sunflower oil, peanut, whole-wheat flour, cumin, lemon, coriander, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, garam masala, chili powder, potato, sugar, curry leaves, turmeric, jaggery, asafoetida