chile pepper, ginger root, turmeric, tomato, curry leaves & red lentils recipes
4 recipes
Page 1
Tomato Dal / Tomato Pappu
kannammacooks.com
Ingredients: red lentils, ginger root, tomato, chile pepper, curry leaves, turmeric, cumin, brown sugar, sesame oil, cilantro, chili powder, onion, asafoetida
Spinach Dal – Palak Dal Recipe
mrishtanna.com
Ingredients: red lentils, ginger root, tomato, chile pepper, curry leaves, turmeric, cumin, chana dal, jalapeno, mustard seed, spinach, garam masala, chili powder, onion, pigeon peas, garlic
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: red lentils, ginger root, tomato, chile pepper, curry leaves, turmeric, chicken stock, beef steak, cumin, celery, tamarind, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, cinnamon, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, green cardamom, garlic, mustard
Indian corn dhal with chickpea fritters
taste.co.za
Ingredients: red lentils, ginger root, tomato, chile pepper, curry leaves, turmeric, greek yogurt, butter, roti bread, lemon, baking powder, chickpea flour, egg, jalapeno, olive oil, clove, tomato paste, cinnamon, corn, baby greens, garam masala, onion, green cardamom, garlic, scallion, vegetable broth, chili flake, sunflower oil