chile pepper, ginger root, urad dal, curry leaves & eggplant recipes
4 recipes
Page 1
Brinjal Chutney Recipe
foodviva.com
Ingredients: ginger root, eggplant, urad dal, chile pepper, curry leaves, peanut, cumin, tamarind, frying oil, tomato, mustard seed, garlic, jaggery, asafoetida
Kathirikai Paruppu Kootu Recipe
archanaskitchen.com
Ingredients: ginger root, eggplant, urad dal, chile pepper, curry leaves, peanut, chana dal, coriander, tamarind water, mustard seed, coconut, pigeon peas, turmeric, sunflower oil, jaggery
Brinjal Rice-Vangi Bath-Kattirikai Sadam
padhuskitchen.com
Ingredients: ginger root, eggplant, urad dal, chile pepper, curry leaves, peppercorn, chana dal, coriander, long-grain white rice, vegetable oil, jalapeno, tomato, coconut, turmeric, mustard, asafoetida
Vangi Bath recipe
rakskitchen.net
Ingredients: ginger root, eggplant, urad dal, chile pepper, curry leaves, ghee, chana dal, tamarind, coriander, vegetable oil, bay leaf, jalapeno, clove, cinnamon, coconut, green cardamom, turmeric, mustard, white rice