chile pepper, ginger root, urad dal, curry leaves & tamarind paste recipes
7 recipes
Page 1
Ginger Chutney Recipe: How to Make Ginger Chutney at Home | Ginger Chutney Ingredients & more
timesofindia.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, cumin, chana dal, vegetable oil, mustard seed, onion, coconut, jaggery
Green Coconut Chutney Recipe
whiskaffair.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, curd, vegetable oil, jalapeno, mustard seed, cilantro, roasted gram, coconut, asafoetida
Urad Dal with Tomatoes, Spices and Coconut
foodandspice.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, ghee, cumin, mango powder, jalapeno, tomato, coconut, turmeric, garlic, cayenne
Kadarangai Gojju | Wild-Lemon Sweet and Sour Gravy
vidhyashomecooking.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, lemon, sesame seed, chana dal, vegetable oil, jalapeno, mustard seed, turmeric, fenugreek, jaggery, asafoetida
Sukku Milagu Kuzhambu | Sukku Milagu Thippili Kuzhambu | Dry Ginger Pepper Kuzhambu
subbuskitchen.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, cumin, peppercorn, shallot, chana dal, coriander, sesame oil, mustard seed, indian long pepper, garlic, jaggery
Spicy Black-Eyed Pea Sambar
foodandspice.com
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, cumin, brown mustard, red onion, fenugreek seed, sambar powder, brown sugar, black-eyed peas, vegetable oil, parsley, tomato, bell pepper, turmeric, cayenne, asafoetida
Masala Dosa recipe by Pavithra M Adiga at BetterButter
betterbutter.in
Ingredients: ginger root, tamarind paste, urad dal, chile pepper, curry leaves, semolina, flour, poha, cumin, lemon, chana dal, idli rice, vegetable oil, rice flour, peas, jalapeno, mustard seed, cilantro, roasted gram, onion, coconut, potato, turmeric, garlic, fenugreek, asafoetida