chile pepper, ginger root, urad dal, mustard seed & frying oil recipes
10 recipes
Page 1
Coconut chutney recipe
chitrasfoodbook.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, jalapeno, coconut, curry leaves
Rice upma recipe/Arisi upma
chitrasfoodbook.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, peppercorn, chana dal, pigeon peas, curry leaves, white rice, asafoetida
Sweet corn sundal recipe - 2 verisons
chitrasfoodbook.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, lemon, jalapeno, cilantro, coconut, green cardamom, sweet corn, curry leaves, jaggery
Curd Rice
greenbowl2soul.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, curd, cucumber, carrot, jalapeno, cilantro, curry leaves, pomegranate, white rice, asafoetida
Dahi Baray-Dahi Vada recipe
faskitchen.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, yogurt, cumin, vegetable oil, jalapeno, kala namak salt, chaat masala, chili powder, curry leaves, baking soda
Brinjal Chutney Recipe
foodviva.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, peanut, cumin, tamarind, eggplant, tomato, curry leaves, garlic, jaggery, asafoetida
Sooji Upma
crecipe.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, cashew, ghee, semolina, chana dal, jalapeno, tomato, onion, curry leaves, lime, asafoetida
Bangaladumpa (Potato) Upma Koora
allrecipes.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, chana dal, jalapeno, cilantro, chili powder, onion, potato, curry leaves, turmeric, lime, asafoetida
Thavala Vadai | Mixed Lentil Fritters
vidhyashomecooking.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, moong dal, chana dal, vegetable oil, chickpea flour, jalapeno, cilantro, coconut, pigeon peas, curry leaves, turmeric, white rice, asafoetida
Sambar Vada Recipe | Medhu Vada in Sambar
subbuskitchen.com
Ingredients: frying oil, ginger root, mustard seed, urad dal, chile pepper, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, coriander, vegetable oil, jalapeno, tomato, pumpkin, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice