Chile Pepper And Ginger Root And Urad Dal And Vegetable Oil And Tomato Recipes

Easy Tomato Chutney

vegrecipesofindia.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, fenugreek seed, clove, mustard seed, curry leaves, asafoetida

Tomato Chutney / Thakkali Chutney

annslittlecorner.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, shallot, jalapeno, cilantro, curry leaves, mustard

How to make Red Bell Pepper Chutney for idli dosa

padhuskitchen.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cumin, chana dal, jalapeno, cilantro, bell pepper, onion, curry leaves, garlic

Onion tomato ginger chutney recipe

rakskitchen.net

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, chana dal, tamarind, coriander, onion, coconut, curry leaves, mustard, asafoetida

Kadamba chutney recipe

rakskitchen.net

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, tamarind, jalapeno, cilantro, onion, mint, coconut, curry leaves, garlic, mustard

Kadamba chutney recipe

sharmispassions.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, chana dal, tamarind, jalapeno, mustard seed, cilantro, onion, mint, coconut, curry leaves, asafoetida

Quinoa Vegetable Upma

padhuskitchen.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, chana dal, carrot, jalapeno, mustard seed, bell pepper, quinoa, onion, potato, curry leaves, asafoetida

Onion Tomato Thokku Recipe - Side Dish For Idli Dosa | Tomato Onion Garlic Chutney | Onion & Tomato Chutney (Vengaya Thakkali Chutney)

masalakorb.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cumin, shallot, fenugreek seed, chana dal, tamarind, coriander, jalapeno, mustard seed, curry leaves, garlic, asafoetida

Classic Mulligatawny Soup

foodandspice.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cumin, peppercorn, brown mustard, shallot, fenugreek seed, coriander, jalapeno, tamarind paste, turmeric, garlic, asafoetida

Brinjal Rice-Vangi Bath-Kattirikai Sadam

padhuskitchen.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, peppercorn, chana dal, eggplant, coriander, long-grain white rice, jalapeno, coconut, curry leaves, turmeric, mustard, asafoetida

Mint Coriander Chutney

pachakam.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cumin, chana dal, tamarind, coriander, jalapeno, onion, mint, coconut, curry leaves, garlic, mustard

bonda soup recipe | urad dal fritters in a moong dal soup

hebbarskitchen.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, moong dal, shredded coconut, cumin, lemon, frying oil, coriander, onion, coconut, curry leaves, turmeric, mustard, asafoetida

Healthy Vegetable Upma Recipe

timesofindia.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cashew, semolina, cumin, chana dal, carrot, peas, jalapeno, mustard seed, bell pepper, onion, mint, potato, curry leaves

Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey

foodnetwork.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, chicken breast, cumin, peppercorn, coriander, bay leaf, clove, cinnamon, fennel seed, poppy seed, onion, green cardamom, curry leaves, turmeric, garlic

Easy South Indian Chutney Recipes

happyandharried.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, shredded coconut, cumin, red onion, shallot, tamarind, jalapeno, mustard seed, cilantro, roasted gram, chili powder, mint, sugar, curry leaves, garlic

Spicy Black-Eyed Pea Sambar

foodandspice.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, cumin, brown mustard, red onion, fenugreek seed, sambar powder, brown sugar, black-eyed peas, parsley, bell pepper, tamarind paste, curry leaves, turmeric, cayenne, asafoetida

Sambar Vada Recipe | Medhu Vada in Sambar

subbuskitchen.com

Ingredients: ginger root, vegetable oil, tomato, urad dal, chile pepper, ghee, moong dal, cumin, shallot, fenugreek seed, chana dal, tamarind, frying oil, coriander, jalapeno, pumpkin, mustard seed, cilantro, onion, pigeon peas, curry leaves, turmeric, white rice