chile pepper, ginger root, vegetable oil, cornstarch, dark soy sauce & prawns recipes
2 recipes
Page 1
Basil Prawn
asianfoodnetwork.com
Ingredients: prawns, dark soy sauce, ginger root, vegetable oil, cornstarch, chile pepper, soy sauce, sesame oil, basil, sugar, garlic
Sizzling Prawns in Szechuan Style
kuali.com
Ingredients: prawns, dark soy sauce, ginger root, vegetable oil, cornstarch, chile pepper, oyster sauce, tomato sauce, sesame oil, shaoxing wine, snap peas, carrot, button mushroom, bell pepper, onion, sugar, garlic, black vinegar