chile pepper, ginger root, vegetable oil, fennel seed, green cardamom & bay leaf recipes
5 recipes
Page 1
Gobi Garima recipe by Tania Deb at BetterButter
betterbutter.in
Ingredients: ginger root, vegetable oil, bay leaf, fennel seed, green cardamom, chile pepper, milk, cream, cumin, cauliflower, fenugreek seed, coriander, mace, cinnamon, tomato, coconut, potato, turmeric
Chettinad Pepper Chicken Recipe Courtesy of Madhur Jaffrey
foodnetwork.com
Ingredients: ginger root, vegetable oil, bay leaf, fennel seed, green cardamom, chile pepper, chicken breast, cumin, peppercorn, coriander, clove, cinnamon, tomato, poppy seed, urad dal, onion, curry leaves, turmeric, garlic
Gurkha chicken curry
jamieoliver.com
Ingredients: ginger root, vegetable oil, bay leaf, fennel seed, green cardamom, chile pepper, whole chicken, yogurt, cumin, lemon, clove, cinnamon, tomato, coriander powder, cilantro, chili powder, onion, potato, turmeric, garlic
Chicken Nihari (Pakistani Cuisine) recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: ginger root, vegetable oil, bay leaf, fennel seed, green cardamom, chile pepper, chicken stock, chicken breast, chicken curry-cut, whole-wheat flour, cumin, peppercorn, ginger powder, mace, clove, cinnamon, onion, turmeric, nihari masala, nutmeg, black cardamom, ginger-garlic paste
Lamb madras with bombay potatoes
bbc.co.uk
Ingredients: ginger root, vegetable oil, bay leaf, fennel seed, green cardamom, chile pepper, lamb shoulder, beef stock, cumin, peppercorn, fenugreek seed, coriander, olive oil, clove, cinnamon, tomato, mustard seed, cilantro, tamarind paste, chili powder, onion, potato, curry leaves, turmeric, garlic