chile pepper, jalapeno, bay leaf, ginger paste & pigeon peas recipes
2 recipes
Page 1
Gujarati dal recipe
spiceupthecurry.com
Ingredients: ginger paste, bay leaf, jalapeno, pigeon peas, chile pepper, peanut, cumin, lemon, fenugreek seed, vegetable oil, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, curry leaves, turmeric, jaggery, asafoetida
Dal dhokli recipe
spiceupthecurry.com
Ingredients: ginger paste, bay leaf, jalapeno, pigeon peas, chile pepper, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, carom seeds, vegetable oil, chickpea flour, clove, cinnamon, tomato, mustard seed, cilantro, chili powder, curry leaves, turmeric, jaggery, asafoetida