chile pepper, jalapeno, tamarind, mustard seed, cumin & jaggery recipes
8 recipes
Page 1
Heerekai Sippe Chutney Recipe (Ridge Gourd Peel Chutney)
archanaskitchen.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, butter, ridged gourd, coconut, curry leaves, sunflower oil
Coriander Peanut Chutney Recipe
blendwithspices.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, peanut, chana dal, vegetable oil, cilantro, urad dal, asafoetida
Tomato Rasam (Nataraja Iyer Rasam)
subbuskitchen.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, ghee, peppercorn, ginger root, tomato, pigeon peas, curry leaves, asafoetida
Bendakaya Pulusu Andhra Style, Okra in Tamarind Gravy
indianrecipeinfo.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, fenugreek seed, vegetable oil, tomato, onion, curry leaves, turmeric, garlic, okra
Kerala Style Rasam Recipe
whiskaffair.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, coconut oil, peppercorn, fenugreek seed, ginger root, coriander, tomato, curry leaves, turmeric, garlic, asafoetida
Udipi Sambar - (Udupi Sambar)
pachakam.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, peanut oil, coconut oil, coriander, black gram, onion, coconut, pigeon peas, curry leaves, fenugreek, asafoetida
Udupi sambar recipe
chitrasfoodbook.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, coconut oil, frying oil, eggplant, coriander, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, fenugreek, asafoetida
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: cumin, tamarind, jalapeno, mustard seed, chile pepper, jaggery, ghee, peppercorn, chana dal, sambar powder, frying oil, coriander, tomato, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, asafoetida