chile pepper, lemon, cilantro, red onion & carrot recipes
10 recipes
Page 1
Pav Bhaji
sukhis.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, butter, vegetable oil, curry, tomato, potato
Tummy Trimming Veggie Tacos
sidechef.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, sour cream, red wine vinegar, white wine vinegar, boston lettuce, radish, edamame, tomato
Peri Peri Oven Baked Carrot Fries
sidechef.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, red wine vinegar, smoked paprika, jalapeno, olive oil, oregano, garlic, chili flake, cayenne
Vegetable Medley Stir Fry
myfoodbook.com.au
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, soy sauce, celery, ginger root, broccoli, snap peas, vegetable oil, bell pepper, sugar, garlic
Mild Curry Turkey
allrecipes.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, whole turkey, flour, butter, rosemary, curry, olive oil, sweet potato, garlic, lime
ROASTED CORN AND RAW ZUCCHINI COLESLAW
cookrepublic.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, macadamia oil, cabbage, zucchini, fresh mint, corn cob, dijon mustard, mayonnaise, vinegar, garlic
Pumpkin Coconut Chickpea Curry
theconscientiouseater.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, ginger root, curry, cinnamon, pumpkin, coconut milk, turmeric, canned tomato, garlic, canned chickpea
Slow-Cooker Moroccan Turkey Stew
foodnetwork.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, turkey thigh, cumin, extra virgin olive oil, dried apricot, raisins, canned whole tomato, allspice, parsley, butternut squash, garlic, canned chickpea
Vegetable bhaji salad
jamieoliver.com
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, flour, yogurt, cumin, paprika, ginger root, cucumber, vegetable oil, chickpea flour, olive oil, leek, arugula, mustard seed, turmeric, scallion
Corn Salsa Slaw Wrap
eatwell.co.nz
Ingredients: lemon, red onion, carrot, cilantro, chile pepper, flatbread, cumin, red cabbage, cabbage, tahini, corn cob, vegetable oil, parsley, olive oil, chickpea, beetroot, tomato, coriander powder, spinach, avocado, garlic, sunflower oil