chile pepper, lemon, garam masala, asafoetida & ghee recipes
5 recipes
Page 1
Toor Dal and Spinach Curry (Toor Dal Palak)
foodandspice.com
Ingredients: ghee, lemon, garam masala, chile pepper, asafoetida, ginger root, spinach, pigeon peas, turmeric
Moong dal with spinach
manjulaskitchen.com
Ingredients: ghee, lemon, garam masala, chile pepper, asafoetida, moong dal, cumin, ginger root, spinach, turmeric, cayenne
Arhar Dal Recipe
punampaul.com
Ingredients: ghee, lemon, garam masala, chile pepper, asafoetida, pigeon, cumin, ginger root, kashmiri red chilli, black mustard seed, jalapeno, tomato, coriander powder, cilantro, onion, turmeric, garlic
Paneer Masala Recipe
whiskaffair.com
Ingredients: ghee, lemon, garam masala, chile pepper, asafoetida, paneer, cumin, peppercorn, coriander, kashmiri red chilli, vegetable oil, chickpea flour, jalapeno, clove, cinnamon, tomato, coriander powder, chili powder, onion, green cardamom, turmeric, fenugreek, ginger-garlic paste
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: ghee, lemon, garam masala, chile pepper, asafoetida, almond, pistachio, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, urad dal, chili powder, pigeon peas, sugar, curry leaves, turmeric, sunflower oil