chile pepper, lemon, smoked paprika, tomato & cinnamon recipes

5 recipes

Page 1

Moroccan chicken with couscous stuffing and green olive salsa

womensweeklyfood.com.au

Ingredients: lemon, smoked paprika, cinnamon, tomato, chile pepper, chicken stock, chicken breast, slivered almonds, couscous, butter, shallot, green olives, fresh mint, egg, parsley, olive oil, date, apple cider vinegar, onion

Rajma (Red Kidney Beans Simmered in an Aromatic Tomato Sauce)

foodandspice.com

Ingredients: lemon, smoked paprika, cinnamon, tomato, chile pepper, coconut oil, cumin, brown mustard, fenugreek seed, ginger root, parsley, mango powder, kidney beans, coriander powder, garam masala, coconut milk, turmeric, garlic, fenugreek, black cardamom, cayenne, asafoetida

Moroccan Chick Pea & Lentil Soup

nuttelex.com

Ingredients: lemon, smoked paprika, cinnamon, tomato, chile pepper, dry-roasted peanuts, sour cream, butter, cumin, celery, ginger root, carrot, tomato paste, chickpea, saffron, cilantro, quinoa, onion, garlic, vegetable broth, nutmeg, green lentils

Creamy Chickpea and Portobello Mushroom Curry

foodandspice.com

Ingredients: lemon, smoked paprika, cinnamon, tomato, chile pepper, peanut butter, cumin, brown mustard, portobello mushroom, ginger root, parsley, mango powder, olive oil, chickpea, coriander powder, bell pepper, garam masala, chili powder, onion, turmeric, garlic, black cardamom, cayenne

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: lemon, smoked paprika, cinnamon, tomato, chile pepper, chicken stock, lamb shank, couscous, yogurt, cumin, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, parsley, olive oil, saffron, black olives, green cardamom, turmeric, garlic, cayenne