chile pepper, lemon, yogurt, extra virgin olive oil & parsley recipes
6 recipes
Page 1
Barbecued prawns with pickled and grilled cucumber
gourmettraveller.com.au
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, prawns, dill, cucumber, white wine vinegar, olive oil, mint, sugar, garlic
Tunisian brik
jamieoliver.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, butter, phyllo, cumin, red onion, coriander, fresh mint, egg, cinnamon, watercress, sweet potato, scallion
Tandoori Chicken Burgers
crecipe.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, ground chicken, bread crumbs, cumin, red onion, ginger paste, tandoori spice, egg, cilantro, garam masala, garlic, chili flake
Sizzling lamb chops scottadito
jamieoliver.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, lamb chops, pistachio, bulgur, feta, red onion, orange, coriander, honey, carrot, white wine vinegar, bay leaf, olive oil, oregano, onion
Roast carrots with chickpea puree
eatwell.co.nz
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, hazelnut, cumin, sesame seed, coriander, tahini, carrot, bay leaf, olive oil, chickpea, vinegar, baby beets, thyme, sugar, garlic
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: yogurt, lemon, extra virgin olive oil, parsley, chile pepper, chicken stock, lamb shank, couscous, cumin, red onion, preserved lemon, orange, harissa, fennel, coriander, ginger powder, fresh mint, carrot, bay leaf, quince, smoked paprika, olive oil, cinnamon, tomato, saffron, black olives, green cardamom, turmeric, garlic, cayenne