chile pepper, lemon, yogurt, turmeric, garlic & vegetable broth recipes

7 recipes

Page 1

Red Curry with Vegetables

eatsmarter.com

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, pastry flour, cauliflower, ginger root, broccoli, carrot, vegetable oil, thai basil, curry, borlotti beans, onion

Green Goddess Wellness Soup Bowls

saltedmint.com

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, celery, mixed seeds, ginger root, broccoli, peas, parsley, olive oil, new potato, cavolo nero, onion, cayenne

Swiss chard and chickpea stew with turmeric and poached eggs

kitchenstories.com

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, ginger root, basil, chard, bay leaf, egg, olive oil, chickpea, distilled white vinegar, onion, mint, sugar

Vegetable Curry with Flatbread

eatsmarter.com

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, heavy cream, pastry flour, flatbread, cumin, snow peas, vegetable oil, pumpkin, cilantro, bell pepper, onion, canned chickpea

Paneer, dahl, cauliflower and turmeric bread

taste.co.za

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, ghee, paneer, cauliflower, mung beans, red lentils, baking powder, coconut yogurt, ginger root, chickpea flour, curry, lentils, onion, canned tomato, baking soda

Ripe Deli's caramelised beetroot and bulghar pilaf ( SERVES 6 )

eatwell.co.nz

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, pistachio, butter, bulgur, red onion, balsamic vinegar, orange, brown sugar, ginger root, fresh mint, parsley, olive oil, cinnamon, beetroot, star anise, green lentils

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: yogurt, lemon, chile pepper, turmeric, garlic, vegetable broth, beef stock, beef roast, ghee, flour, cream, cumin, celery, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, onion, green cardamom, sugar, canned tomato