chile pepper, lemongrass, peanut oil & whitefish recipes
5 recipes
Page 1
Asian seafood skewers
womensweeklyfood.com.au
Ingredients: whitefish, peanut oil, lemongrass, chile pepper, squid, fish sauce, mussel, cumin, ginger root, cilantro, lime
Penang Laksa
eatwell.co.nz
Ingredients: whitefish, peanut oil, lemongrass, chile pepper, chicken stock, fish sauce, vermicelli, red onion, shallot, tamarind, button mushroom, pineapple
Fish in spicy coconut cream
womensweeklyfood.com.au
Ingredients: whitefish, peanut oil, lemongrass, chile pepper, fish sauce, fish stock, ginger root, galangal, coconut cream, turmeric, garlic, scallion
Hayden Quinn’s Thai fish balls on a stick
eatout.co.za
Ingredients: whitefish, peanut oil, lemongrass, chile pepper, red onion, kaffir lime leaves, coriander, banana, galangal, egg, vinegar, green beans, bell pepper, thai red curry paste, sugar, garlic, lime
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: whitefish, peanut oil, lemongrass, chile pepper, scallop, prawns, squid, mussel, shrimp paste, fish stock, coconut sugar, kaffir lime leaves, ginger root, curry, chinese eggplant, cilantro, thai chile pepper, onion, coconut milk, garlic, lime