chile pepper, lime, galangal & candlenut recipes
4 recipes
Page 1
Pipis with Batak sauce
gourmettraveller.com.au
Ingredients: candlenut, galangal, chile pepper, lime, peppercorn, shallot, lemongrass, ginger root, coriander, vegetable oil, sugar, turmeric, garlic, scallion, white rice
Chicken Curry Kapitan
dailycookingquest.com
Ingredients: candlenut, galangal, chile pepper, lime, chicken leg, fish sauce, shallot, lemongrass, kaffir lime leaves, frying oil, ginger root, potato, coconut milk, sugar, turmeric, garlic
Indonesian Beef Curry
kuali.com
Ingredients: candlenut, galangal, chile pepper, lime, beef stew meat, fish sauce, shallot, lemongrass, kaffir lime leaves, ginger root, dried chilies, vegetable oil, clove, cinnamon, tomato, star anise, sugar, turmeric, garlic
Jungle curry prawns
goodfood.com.au
Ingredients: candlenut, galangal, chile pepper, lime, prawns, fish sauce, shrimp paste, fish stock, peanut oil, shallot, snake beans, lemongrass, ginger root, coriander, carrot, thai basil, white pepper, curry, whisky, garlic, bamboo shoot