chile pepper, noodle & pork fillet recipes

10 recipes

Page 1

Golden Noodles with Asian Pork

eatsmarter.com

Ingredients: pork fillet, noodle, chile pepper, soy sauce, lemongrass, ginger root, vegetable oil, sugar, garlic

Stir-fried pork with noodles

gourmandasia.com

Ingredients: pork fillet, noodle, chile pepper, chicken broth, soy sauce, bean sprouts, ginger powder, carrot, cilantro, scallion

Asian-style pork with mushrooms and lettuce

taste.co.za

Ingredients: pork fillet, noodle, chile pepper, chicken stock, soy sauce, lettuce, button mushroom, garlic, scallion, sunflower oil

Pork Stir-fry

yummly.co.uk

Ingredients: pork fillet, noodle, chile pepper, stir-fry sauce, soy sauce, bean sprouts, ginger root, snap peas, bell pepper, garlic, scallion, canola oil

Asian Noodle Soup with Pork

eatsmarter.com

Ingredients: pork fillet, noodle, chile pepper, soy sauce, ginger root, broccoli, white miso, carrot, green beans, baby greens, bell pepper, vegetable broth

Pork stir-fry

goodtoknow.co.uk

Ingredients: pork fillet, noodle, chile pepper, stir-fry sauce, soy sauce, bean sprouts, ginger root, snap peas, bell pepper, garlic, scallion, canola oil

Yut Kee's Hainanese Noodles

kuali.com

Ingredients: pork fillet, noodle, chile pepper, chicken stock, baby squid, sole, fish cake, egg noodle, shallot, vegetable oil, garlic, lime, mustard greens

Kuay Tiew Rua (Thai Boat Noodles)

finedininglovers.com

Ingredients: pork fillet, noodle, chile pepper, pork stock, fish sauce, peanut oil, milk, bread, soy sauce, lemongrass, ginger root, rice wine vinegar, coriander, garlic

Mary Berry’s pork with chilli and coconut

goodtoknow.co.uk

Ingredients: pork fillet, noodle, chile pepper, lemon, coconut butter, ginger root, coriander, curry, cilantro, bell pepper, canned tomato, garlic, scallion, sunflower oil

Mee goreng

womensweeklyfood.com.au

Ingredients: pork fillet, noodle, chile pepper, peanut oil, peanut, kecap manis, celery, snake beans, sweet chilli sauce, ginger root, sesame oil, baby bok choy, vegetable oil, tamarind paste, onion, garlic, scallion, vegetable broth, water chestnut