chile pepper, olive oil, garlic, ginger root, spinach & vegetable broth recipes
4 recipes
Page 1
Dahl - with red lentils, butternut squash and spinach.
tamingtwins.com
Ingredients: ginger root, olive oil, spinach, chile pepper, garlic, vegetable broth, yogurt, cumin, red lentils, coriander, curry, butternut squash, onion, coconut milk, canned tomato
Vegan Tofu Moqueca
domesticgothess.com
Ingredients: ginger root, olive oil, spinach, chile pepper, garlic, vegetable broth, virgin coconut oil, butternut squash, tomato, green beans, cilantro, bell pepper, tofu, onion, coconut milk, lime
Butternut Squash and Chickpea Curry
thelastfoodblog.com
Ingredients: ginger root, olive oil, spinach, chile pepper, garlic, vegetable broth, cumin, butternut squash, coriander powder, cilantro, bell pepper, garam masala, onion, turmeric, canned tomato, canned chickpea
Eunice's Spicy Vegetable Casserole: Today
rte.ie
Ingredients: ginger root, olive oil, spinach, chile pepper, garlic, vegetable broth, yogurt, cumin, celery, zucchini, coriander, carrot, smoked paprika, tomato paste, coriander powder, lentils, bell pepper, onion, canned tomato