chile pepper, olive oil, zucchini & canned anchovy recipes
6 recipes
Page 1
Gennaro's Speedy Spaghetti
myfussyeater.com
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, spaghetti, pecorino, butter, parsley, garlic
Sous Vide Butterflied Leg Of Lamb
yummly.co.uk
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, leg of lamb, lemon, red onion, extra virgin olive oil, oregano, mint, garlic
Chilled Veggie Pasta “Pie”
lacucinaitaliana.com
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, mozzarella, ditalini, peppercorn, romaine, basil, tomato, bell pepper, garlic
Wholemeal vegetable spaghetti with garlic crumbs
womensweeklyfood.com.au
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, spaghetti, bread, goat cheese, lemon, broccoli, snap peas, garlic, scallion
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, bottarga, pine nut, celery, lemon, red wine vinegar, basil, parsley, capers, sugar, garlic
Ricotta fritters
jamieoliver.com
Ingredients: canned anchovy, zucchini, olive oil, chile pepper, parmesan, ricotta, flour, lemon, tomato sauce, balsamic vinegar, extra virgin olive oil, fresh mint, basil, egg, black olives, porcini, garlic, nutmeg