chile pepper, onion, canned tomato, vegetable oil, ginger root & green cardamom recipes

8 recipes

Page 1

Slow-cooker Indian beef

taste.com.au

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, beef roast, flour, naan, curry, cinnamon, cilantro, garlic

Salli jardaloo boti (lamb with apricots and fried potato straws)

deliciousmagazine.co.uk

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, lamb shoulder, cumin, apricot, white wine vinegar, clove, cinnamon, sugar, garlic, vegetable broth

North African Chicken Stew

eatsmarter.com

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, chicken breast, preserved lemon, ginger powder, parsley, olive oil, saffron, black olives, cilantro, turmeric, garlic

Phil Vickery’s chicken tikka masala

goodtoknow.co.uk

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, chicken breast, yogurt, whole-wheat flour, long-grain white rice, egg, curry, olive oil, cornstarch, cilantro, turmeric, garlic

Rogan josh

womensweeklyfood.com.au

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, leg of lamb, beef stock, slivered almonds, yogurt, butter, cumin, paprika, cucumber, fresh mint, bay leaf, cinnamon, coriander powder, garlic, cayenne

Chicken katsu curry

bbc.co.uk

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, chicken stock, chicken breast, flour, soy sauce, panko, cumin, fenugreek seed, coriander, honey, carrot, long-grain white rice, egg, fennel seed, turmeric, garlic, scallion

Chicken Curry

open-sauce-recipes.co.uk

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, chicken breast, cumin, peppercorn, red onion, paprika, brown sugar, coriander, black mustard seed, clove, tomato paste, onion seed, cilantro, garam masala, turmeric, garlic, fenugreek, nutmeg

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ginger root, vegetable oil, onion, green cardamom, chile pepper, canned tomato, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, fresh mint, black mustard seed, clove, cinnamon, coriander powder, vinegar, cilantro, tamarind paste, garam masala, chili powder, sugar, turmeric, garlic, vegetable broth