chile pepper, onion, mustard seed, fennel seed, curry leaves & pigeon peas recipes
3 recipes
Page 1
Pollachi Style Arisi Paruppu Sadam Recipe
kannammacooks.com
Ingredients: fennel seed, mustard seed, onion, pigeon peas, chile pepper, curry leaves, peanut oil, cumin, coriander, cinnamon, corn, turmeric, garlic, white rice
Paruppu Urundai Kuzhambu
padhuskitchen.com
Ingredients: fennel seed, mustard seed, onion, pigeon peas, chile pepper, curry leaves, fenugreek seed, chana dal, sambar powder, tamarind, sesame oil, vegetable oil, rice flour, jalapeno, coconut, mustard, asafoetida
Chettinad Veg Kola Urundai Kuzhambu
kannammacooks.com
Ingredients: fennel seed, mustard seed, onion, pigeon peas, chile pepper, curry leaves, peanut oil, shredded coconut, cumin, sambar powder, tamarind, coriander, sesame oil, jalapeno, tomato, cilantro, turmeric, garlic