chile pepper, onion, turmeric, cinnamon, peppercorn & prawns recipes
8 recipes
Page 1
Chettinad Prawn Masala Recipe
funfoodfrolic.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, coriander, mustard oil, tomato, fennel seed, green cardamom, curry leaves, ginger-garlic paste
Prawn Red Curry
tribune.com.pk
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, ginger paste, thai chili paste, vegetable oil, tomato, coriander powder, garam masala, chili powder, coconut milk, garlic
Prawn Balchao Recipe
archanaskitchen.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, clove, tomato, vinegar, mustard seed, sugar, curry leaves, ginger-garlic paste, sunflower oil
Chettinad Prawn Curry Recipe
archanaskitchen.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, coriander, tomato paste, tomato, mustard seed, tamarind paste, curry leaves, ginger-garlic paste, sunflower oil
Golda Chingri Dopyaza | Golda Chingri Bhuna | Bengali Chingri Macher Kalia Recipe
scratchingcanvas.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, onion paste, mustard oil, bay leaf, jalapeno, clove, garam masala, chili powder, green cardamom, sugar, ginger-garlic paste
Goan Prawn Curry Recipe
whiskaffair.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, lemon, coriander, vegetable oil, jalapeno, clove, tomato, tamarind paste, coconut, coconut milk, curry leaves, garlic
Tiger prawn curry
menshealth.com
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, fish stock, coconut oil, cumin, ginger root, coriander, white wine vinegar, curry, mustard seed, garam masala, green cardamom, coconut milk, curry leaves, garlic
Prawn Pulao
tribune.com.pk
Ingredients: prawns, peppercorn, cinnamon, onion, chile pepper, turmeric, cumin, coriander, bouillon cube, vegetable oil, jalapeno, clove, coconut milk powder, garam masala, chili powder, star anise, green cardamom, black cardamom, ginger-garlic paste, white rice