chile pepper, onion, turmeric, pigeon peas & tamarind paste recipes
6 recipes
Page 1
Bas saaru and cabbage palya, Karnataka style curry made with veggie stock
kannammacooks.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, shredded coconut, cumin, peppercorn, cabbage, sesame oil, mustard seed, cilantro, curry leaves, garlic
Arhar Dal
plattershare.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, ghee, butter, cumin, ginger root, jalapeno, tomato paste, cilantro, chili powder, garlic, asafoetida
Sambar Recipe With Video By Sonia Goyal
ekunji.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, sambar powder, bottle gourd, vegetable oil, black mustard seed, tomato, coriander powder, chili powder, sugar, curry leaves, asafoetida
Ridge gourd dal / Beerakaya Pappu Recipe
chitrasfoodbook.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, ghee, cumin, ridged gourd, jalapeno, tomato, coriander powder, mustard seed, urad dal, curry leaves, ginger-garlic paste, asafoetida
Carrot Sambar
foodandspice.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, butter, brown mustard, fenugreek seed, sambar powder, carrot, tomato paste, tomato, cilantro, urad dal, curry leaves, asafoetida
Instant Sambar with Vegetables
cookshideout.com
Ingredients: tamarind paste, onion, pigeon peas, chile pepper, turmeric, cumin, fenugreek seed, chana dal, coriander, carrot, vegetable oil, jalapeno, clove, tomato, mustard seed, cilantro, bell pepper, urad dal, coconut, green cardamom, curry leaves, jaggery, white rice, asafoetida