chile pepper, onion, turmeric, pigeon peas, urad dal & sunflower oil recipes
2 recipes
Page 1
Paruppu Keerai Masiyal Recipe - Red Amaranth With Toor Dal
archanaskitchen.com
Ingredients: urad dal, onion, pigeon peas, chile pepper, turmeric, sunflower oil, mustard seed, amaranth, coconut, curry leaves, garlic
Thotakura Pappu Recipe (Toor Dal with Amaranth Leaves)
archanaskitchen.com
Ingredients: urad dal, onion, pigeon peas, chile pepper, turmeric, sunflower oil, tomato, mustard seed, amaranth, curry leaves, garlic, asafoetida