chile pepper, onion, vegetable oil, curry leaves, green cardamom & lemongrass recipes

2 recipes

Page 1

King’s chicken curry

gourmettraveller.com.au

Ingredients: lemongrass, vegetable oil, onion, green cardamom, chile pepper, curry leaves, chicken breast, peppercorn, brown mustard, fenugreek seed, curry, jalapeno, clove, cinnamon, vinegar, coconut cream, chili powder, pandan leaves, malt vinegar, turmeric, garlic, lime

Duck rendang

gourmettraveller.com.au

Ingredients: lemongrass, vegetable oil, onion, green cardamom, chile pepper, curry leaves, duck breast, chicken stock, soy sauce, rock sugar, shredded coconut, lemon, peppercorn, paprika, orange, ginger root, shaoxing wine, galangal, curry, clove, cinnamon, jasmine rice, star anise, licorice, sugar, garlic, scallion