chile pepper, parsley, bay leaf, canned tomato & lemon recipes
5 recipes
Page 1
Instant Pot® Vegetable Soup
allrecipes.com
Ingredients: lemon, bay leaf, parsley, chile pepper, canned tomato, celery, zucchini, kale, carrot, olive oil, onion, potato, garlic, vegetable broth
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: lemon, bay leaf, parsley, chile pepper, canned tomato, mussel, farro, celery, peppercorn, white wine, extra virgin olive oil, rosemary, carrot, onion, sugar, garlic
Ratatouille quinoa soup
akispetretzikis.com
Ingredients: lemon, bay leaf, parsley, chile pepper, canned tomato, almond, paprika, zucchini, eggplant, olive oil, thyme, quinoa, onion, garlic, vegetable broth, chili flake, chervil
Easy Fish bake with Vegetables (Polish Ryba po Grecku)
everydayhealthyrecipes.com
Ingredients: lemon, bay leaf, parsley, chile pepper, canned tomato, cod, celery, sun-dried tomatoes in oil, white wine, paprika, carrot, peas, allspice, olive oil, cinnamon, leek, bell pepper, onion
Chicken Parmesan
preppykitchen.com
Ingredients: lemon, bay leaf, parsley, chile pepper, canned tomato, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, butter, panko, basil, canned whole tomato, vegetable oil, egg, olive oil, tomato paste, onion, garlic