chile pepper, parsley, capers, lemon, olive oil & dijon mustard recipes
2 recipes
Page 1
Herbed salmon with capers and fennel remoulade
womensweeklyfood.com.au
Ingredients: lemon, dijon mustard, parsley, olive oil, capers, chile pepper, salmon, fennel, mayonnaise, garlic, tarragon
Crab and salmon fishcakes with homemade tartare sauce
bbc.co.uk
Ingredients: lemon, dijon mustard, parsley, olive oil, capers, chile pepper, salmon, crab, horseradish, dill, mayonnaise, baby greens, pickle, potato