chile pepper, parsley, carrot, vegetable oil & bay leaf recipes
6 recipes
Page 1
Cuttlefish Feijoada Stew
yummly.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, shrimp, cuttlefish, white wine, coriander, white beans, tomato, onion, garlic
West Indian Sweet Potato Soup
food.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, cream, celery, curry, thyme, onion, sweet potato, garlic, vegetable broth
Cuttlefish Feijoada Stew
yummly.co.uk
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, shrimp, cuttlefish, white wine, coriander, white beans, tomato, onion, garlic
West Indian Sweet Potato Soup
supercook.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, cream, celery, curry, thyme, onion, sweet potato, garlic, vegetable broth
Mexican Hat Dance
greatchefs.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, scallop, chicken stock, bread crumbs, flour tortillas, heavy cream, red onion, balsamic vinegar, chive, olive oil, black beans, tomato, cilantro, bell pepper, onion, garlic, scallion
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: carrot, vegetable oil, bay leaf, parsley, chile pepper, perch, bread crumbs, heavy cream, milk, bread, butter, cracked pepper, lemon, white wine, ginger root, egg, allspice, curry, leek, vinegar, confectioners’ sugar, pickle, potato, garlic, scallion, vegetable broth, nutmeg