chile pepper, parsley, ginger root, coconut milk & snow peas recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: ginger root, snow peas, parsley, chile pepper, coconut milk, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, toasted sesame oil, fresh mint, basil, carrot, enoki mushroom, daikon, egg, jalapeno, turmeric, garlic, scallion, lime, cayenne
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: ginger root, snow peas, parsley, chile pepper, coconut milk, tamari, mung bean sprout, brown sugar, brown rice flour, rice wine vinegar, sesame oil, toasted sesame oil, fresh mint, basil, carrot, enoki mushroom, daikon, egg, jalapeno, turmeric, garlic, scallion, lime, cayenne