chile pepper, parsley, ginger root, lemon & brown mustard recipes
6 recipes
Page 1
Three-Bean Salad with Fennel
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, ghee, fennel, carom seeds, black-eyed peas, kidney beans, olive oil, chickpea, cilantro, caraway
Golden Pumpkin Toor Dal Soup
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, ghee, cumin, fenugreek seed, coconut sugar, bay leaf, smoked paprika, pumpkin, pigeon peas, curry leaves, turmeric, cayenne, asafoetida
Spicy Indian Chickpeas (Chana Masala)
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, ghee, cumin, cracked pepper, bay leaf, chickpea, cinnamon, tomato, coriander powder, garam masala, onion, turmeric, garlic, black cardamom, cayenne
Black-Eyed Peas and Mung Beans in a Fragrant Spicy Tomato Sauce
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, coconut oil, cumin, mung beans, fenugreek seed, paprika, black-eyed peas, tomato, coriander powder, bell pepper, garam masala, chili powder, onion, curry leaves, turmeric, garlic
Rajma (Red Kidney Beans Simmered in an Aromatic Tomato Sauce)
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, coconut oil, cumin, fenugreek seed, smoked paprika, mango powder, kidney beans, cinnamon, tomato, coriander powder, garam masala, coconut milk, turmeric, garlic, fenugreek, black cardamom, cayenne, asafoetida
Creamy Chickpea and Portobello Mushroom Curry
foodandspice.com
Ingredients: lemon, brown mustard, ginger root, parsley, chile pepper, peanut butter, cumin, portobello mushroom, smoked paprika, mango powder, olive oil, chickpea, cinnamon, tomato, coriander powder, bell pepper, garam masala, chili powder, onion, turmeric, garlic, black cardamom, cayenne