chile pepper, parsley, tomato paste, egg & prawns recipes
2 recipes
Page 1
Coconut Prawns with Spicy Tomato Dip
kitchensanctuary.com
Ingredients: prawns, egg, parsley, tomato paste, chile pepper, flour, panko, shredded coconut, vegetable oil, bell pepper, onion, coconut milk, sugar, canned tomato, garlic
Fried sea and land cannelloni with amatriciana sauce
academiabarilla.it
Ingredients: prawns, egg, parsley, tomato paste, chile pepper, guanciale, bread crumbs, parmesan, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, porcini, thyme, onion, potato, sugar, garlic, cognac, nutmeg