chile pepper, peanut, cucumber & tofu recipes
10 recipes
Page 1
Vietnamese Noodle Salad Recipe
timesofindia.com
Ingredients: peanut, cucumber, tofu, chile pepper, sesame oil, carrot, vegetable oil, cilantro, onion, lime, rice noodles
Roasted sticky tofu buns
womensweeklyfood.com.au
Ingredients: peanut, cucumber, tofu, chile pepper, bread, soy sauce, bbq sauce, tomato sauce, brown sugar, rice wine vinegar, carrot, smoked paprika, cilantro, sugar
Tofu rice paper rolls
lazycatkitchen.com
Ingredients: peanut, cucumber, tofu, chile pepper, vermicelli, tamari, red cabbage, fresh mint, carrot, sriracha, rice paper, date, bell pepper, garlic, scallion, lime
Rojak
jamieoliver.com
Ingredients: peanut, cucumber, tofu, chile pepper, sambal oelek, peanut oil, bean sprouts, brown sugar, tamarind, extra virgin olive oil, honey, radish, baby greens, mango, lime, pineapple
Spiced tofu bao with pineapple cucumber salad
womensweeklyfood.com.au
Ingredients: peanut, cucumber, tofu, chile pepper, self-raising flour, baking powder, rice wine vinegar, vegetable oil, mayonnaise, cilantro, chili powder, coconut milk, sugar, garlic, chinese five spice, pineapple
Vietnamese Noodle Salad
eightforestlane.com
Ingredients: peanut, cucumber, tofu, chile pepper, fish sauce, soy sauce, vermicelli, iceberg, rice wine vinegar, coriander, carrot, olive oil, cornstarch, mint, sugar, garlic, lime
Vegetarian Pad Thai©
diabetesnsw.com.au
Ingredients: peanut, cucumber, tofu, chile pepper, peanut oil, soy sauce, bean sprouts, red onion, shallot, brown sugar, rice vermicelli, coriander, egg, cilantro, tamarind paste, mint, garlic, lime
Indonesian gado-gado salad ( SERVES 4 )
eatwell.co.nz
Ingredients: peanut, cucumber, tofu, chile pepper, peanut oil, flour, dark soy sauce, bean sprouts, lemon, cauliflower, brown sugar, carrot, egg, tomato, green beans, cilantro, onion, potato, garlic
Vietnamese Noodle Salad
simplehealthykitchen.com
Ingredients: peanut, cucumber, tofu, chile pepper, fish sauce, vermicelli, bean sprouts, shallot, lemongrass, fresh mint, basil, carrot, vegetable oil, cilantro, bell pepper, sugar, garlic, lime, chinese five spice
Vietnamese bun cha with sticky spicy tofu
jamieoliver.com
Ingredients: peanut, cucumber, tofu, chile pepper, soy sauce, hoisin sauce, sesame seed, lemongrass, brown sugar, brown rice pasta, sesame oil, toasted sesame oil, baby gem lettuce, carrot, white wine vinegar, chili sauce, onion, mint, scallion, lime