chile pepper, peppercorn, asafoetida, tamarind, coriander & frying oil recipes
1 recipes
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Mysore rasam recipe
chitrasfoodbook.com
Ingredients: peppercorn, tamarind, frying oil, coriander, chile pepper, asafoetida, ghee, cumin, chana dal, sambar powder, jalapeno, tomato, mustard seed, cilantro, urad dal, coconut, pigeon peas, curry leaves, turmeric, jaggery