chile pepper, peppercorn, cinnamon, ginger root, bay leaf & shaoxing wine recipes
2 recipes
Page 1
Big Plate Chicken (Chinese Da Pan Ji) with Noodles
thewoksoflife.com
Ingredients: peppercorn, ginger root, shaoxing wine, bay leaf, cinnamon, chile pepper, boneless skinless chicken thighs, noodle, soy sauce, dark soy sauce, sesame oil, carrot, vegetable oil, cornstarch, bell pepper, star anise, potato, sugar, garlic, scallion
Braised Ti Pang (红烧蹄膀)
thewoksoflife.com
Ingredients: peppercorn, ginger root, shaoxing wine, bay leaf, cinnamon, chile pepper, pork fillet, soy sauce, dark soy sauce, rock sugar, sesame oil, vegetable oil, clove, cornstarch, fennel seed, star anise, dried orange peel, garlic, scallion, black cardamom