chile pepper, peppercorn, curry leaves, urad dal & frying oil recipes
5 recipes
Page 1
Theeyal | Ulli Theeyal | Kerala style Onion Gravy
subbuskitchen.com
Ingredients: peppercorn, frying oil, urad dal, chile pepper, curry leaves, coconut oil, shallot, tamarind, coriander, mustard seed, coconut
Vazhakkai Poriyal | Raw Banana (Plantain) Curry
subbuskitchen.com
Ingredients: peppercorn, frying oil, urad dal, chile pepper, curry leaves, cumin, banana, mustard seed, coconut, turmeric, asafoetida
Rice upma recipe/Arisi upma
chitrasfoodbook.com
Ingredients: peppercorn, frying oil, urad dal, chile pepper, curry leaves, chana dal, ginger root, mustard seed, pigeon peas, white rice, asafoetida
Kootu Curry Recipe-How to make Kootu Curry
kalimirchbysmita.com
Ingredients: peppercorn, frying oil, urad dal, chile pepper, curry leaves, cumin, plantain, kala chana, mustard seed, coconut, yam, turmeric
Mysore rasam recipe
chitrasfoodbook.com
Ingredients: peppercorn, frying oil, urad dal, chile pepper, curry leaves, ghee, cumin, chana dal, sambar powder, tamarind, coriander, jalapeno, tomato, mustard seed, cilantro, coconut, pigeon peas, turmeric, jaggery, asafoetida