chile pepper, peppercorn, lemon & rosemary recipes
9 recipes
Page 1
Chilli and Rosemary Preserved Lemons
dish.co.nz
Ingredients: lemon, peppercorn, rosemary, chile pepper, bay leaf, cinnamon
Flavoured Oils
food.com
Ingredients: lemon, peppercorn, rosemary, chile pepper, orange, extra virgin olive oil, bay leaf, oregano, thyme
Skewered Quail with Dipping Sauce
eatsmarter.com
Ingredients: lemon, peppercorn, rosemary, chile pepper, quail, tahini, olive oil, fennel seed, garlic
Marinated Feta with Olives and Sun-Dried Tomatoes
girlheartfood.com
Ingredients: lemon, peppercorn, rosemary, chile pepper, feta, sun dried tomato, orange, extra virgin olive oil, bay leaf, capers, oregano, black olives, thyme, chili flake
Yield's farro and cauliflower salad
gourmettraveller.com.au
Ingredients: lemon, peppercorn, rosemary, chile pepper, farro, pecorino, cauliflower, kalamata olives, parsley, olive oil, capers, vinegar, onion, sugar, chili flake
Mediterranean Mussels with Farro
eatingrules.com
Ingredients: lemon, peppercorn, rosemary, chile pepper, mussel, farro, celery, white wine, extra virgin olive oil, carrot, bay leaf, parsley, onion, sugar, canned tomato, garlic
Rack of lamb with escalivada and pickled onions
bbc.co.uk
Ingredients: lemon, peppercorn, rosemary, chile pepper, canned anchovy, rack of lamb, red onion, green olives, eggplant, extra virgin olive oil, parsley, raspberry vinegar, capers, apple cider vinegar, thyme, sugar, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, peppercorn, rosemary, chile pepper, lamb shank, beef stock, flour, butter, celery, fennel, extra virgin olive oil, red wine, carrot, polenta, bay leaf, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth
Aromatic Moroccan lamb
food24.com
Ingredients: lemon, peppercorn, rosemary, chile pepper, leg of lamb, flour, butter, cumin, sesame seed, ginger root, extra virgin olive oil, coriander, tahini, honey, carrot, allspice, smoked paprika, clove, chickpea, cinnamon, beetroot, oregano, star anise, garlic, chili flake, cayenne