chile pepper, peppercorn, turmeric, tomato, ghee & sambar powder recipes
1 recipes
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Mysore rasam recipe
chitrasfoodbook.com
Ingredients: ghee, peppercorn, sambar powder, tomato, chile pepper, turmeric, cumin, chana dal, tamarind, frying oil, coriander, jalapeno, mustard seed, cilantro, urad dal, coconut, pigeon peas, curry leaves, jaggery, asafoetida