chile pepper, peppercorn, turmeric, vegetable oil & brown mustard recipes
6 recipes
Page 1
Indian tamarind chutney
womensweeklyfood.com.au
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, cumin, fenugreek seed, brown sugar, coriander, dried tamarind
Beetroot Palya
foodandspice.com
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, cumin, clove, cinnamon, beetroot, coriander powder, coconut, asafoetida
Quick Indian Pickles
sunset.com
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, cumin, brown sugar, ginger root, coriander, cucumber, allspice, distilled white vinegar, green cardamom, garlic, lime
Shredded Egg Rasam - Spicy Tomato Soup
eggs.ca
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, cumin, fenugreek seed, coriander, egg, tomato, cilantro, sugar, curry leaves, canned tomato, garlic
Classic Mulligatawny Soup
foodandspice.com
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, cumin, shallot, fenugreek seed, ginger root, coriander, jalapeno, tomato, tamarind paste, urad dal, garlic, asafoetida
King’s chicken curry
gourmettraveller.com.au
Ingredients: peppercorn, brown mustard, vegetable oil, chile pepper, turmeric, chicken breast, fenugreek seed, lemongrass, curry, jalapeno, clove, cinnamon, vinegar, coconut cream, chili powder, pandan leaves, onion, green cardamom, curry leaves, malt vinegar, garlic, lime