chile pepper, potato, parsley, garlic, olive oil & sea bass recipes
2 recipes
Page 1
Sea bass fillets with Italian style vegetables
properfoodie.com
Ingredients: sea bass, parsley, olive oil, chile pepper, potato, garlic, lemon, tomato sauce, zucchini, fennel, eggplant, fresh mint, vegetable oil, black olives
French Fish Soup
eatsmarter.com
Ingredients: sea bass, parsley, olive oil, chile pepper, potato, garlic, gurnard, sea bream, halibut, conger eel, salmon, fish stock, baguette, orange, vegetable oil, bay leaf, anise liqueur, egg, sage, tomato, saffron, thyme, onion, vegetable broth