chile pepper, red wine, rosemary, beef short ribs, chicken stock, bell pepper, lamb shank & balsamic vinegar recipes
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Braised lamb shanks, burnt leeks and zucchini salad
gourmettraveller.com.au
Ingredients: chicken stock, lamb shank, rosemary, red wine, chile pepper, almond, parmesan, lemon, zucchini, basil, canned whole tomato, grapeseed oil, olive oil, tomato paste, leek, sugar, garlic