chile pepper, red wine, rosemary, beef short ribs, vegetable oil, beef roast & dijon mustard recipes

8 recipes

Page 1

Not Your Average Pot Roast Recipe

recipes.net

Ingredients: beef roast, rosemary, red wine, vegetable oil, dijon mustard, beef stock, flour, butter, shallot, carrot, bay leaf, tomato paste, new potato, garlic

Slow Cooker Pot Roast

savorthebest.com

Ingredients: beef roast, rosemary, red wine, vegetable oil, dijon mustard, worcestershire, beef broth, carrot, bay leaf, parsley, cornstarch, thyme, onion, potato, garlic

Crockpot Beef Short Ribs

justapinch.com

Ingredients: beef short ribs, rosemary, red wine, vegetable oil, dijon mustard, worcestershire, beef stock, flour, celery, tomato sauce, baby carrot, brown sugar, bay leaf, thyme, onion, garlic

Chicken and mushroom Provençal

healthyfood.com

Ingredients: rosemary, red wine, vegetable oil, dijon mustard, boneless skinless chicken thighs, sourdough bread, peppercorn, shallot, canned cannellini beans, bay leaf, button mushroom, tomato paste, thyme, chestnut mushroom, garlic

Lamb Shanks with Escarole and Radicchio

giadzy.com

Ingredients: rosemary, red wine, vegetable oil, dijon mustard, chicken broth, lamb shank, horseradish, celery, radicchio, honey, carrot, tomato paste, oregano, onion, endive, garlic

Grilled Flank Steak PLUS

redbookmag.com

Ingredients: rosemary, red wine, vegetable oil, dijon mustard, beef steak, soy sauce, ketchup, balsamic vinegar, orange, brown sugar, hot sauce, ginger root, sesame oil, olive oil, oregano, garlic

Braised Lamb Shanks with Escarole and Radicchio

foodnetwork.com

Ingredients: rosemary, red wine, vegetable oil, dijon mustard, chicken broth, lamb shank, horseradish, celery, radicchio, honey, carrot, tomato paste, oregano, onion, endive, garlic

Roasted Prime Rib with Au Jus and Horseradish Sour Cream Recipe

laurainthekitchen.com

Ingredients: rosemary, red wine, vegetable oil, dijon mustard, worcestershire, beef stock, beef ribs, sour cream, peppercorn, prepared horseradish, garlic granules, chive, parsley, olive oil, onion, garlic