chile pepper, red wine, tomato paste & thyme recipes
7 recipes
Page 1
Sticky lamb shoulder recipe
goodfood.com.au
Ingredients: red wine, tomato paste, thyme, chile pepper, lamb shoulder, celery, rosemary, olive oil, onion, garlic, vegetable broth
Roasted Chicken with Peppers and Corn
eatsmarter.com
Ingredients: red wine, tomato paste, thyme, chile pepper, chicken broth, chicken breast, pastry flour, red onion, paprika, olive oil, chickpea, tomato, bell pepper, sweet corn, garlic
Hearty Vegetable Soup
eatsmarter.com
Ingredients: red wine, tomato paste, thyme, chile pepper, parmesan, celery, red beans, bay leaf, olive oil, tomato, bell pepper, onion, potato, garlic, vegetable broth
Instant Pot Lamb Shanks
littlesunnykitchen.com
Ingredients: red wine, tomato paste, thyme, chile pepper, chicken broth, lamb shank, cumin, celery, paprika, rosemary, carrot, bay leaf, olive oil, cinnamon, cornstarch, onion, garlic, italian seasoning
Make Ahead Spaghetti (that you can even freeze!)
kitchensanctuary.com
Ingredients: red wine, tomato paste, thyme, chile pepper, worcestershire, bacon, parmesan, spaghetti, celery, bouillon cube, vegetable oil, button mushroom, oregano, bell pepper, onion, sugar, canned tomato, garlic, scallion
Bolognese with Marco's Twist
bigoven.com
Ingredients: red wine, tomato paste, thyme, chile pepper, ground beef, beef stock, parmesan, spaghetti, celery, tomato sauce, cherry tomato, basil, carrot, bay leaf, olive oil, dark chocolate, tomato, onion, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: red wine, tomato paste, thyme, chile pepper, lamb shank, beef stock, flour, butter, celery, lemon, peppercorn, fennel, extra virgin olive oil, rosemary, carrot, polenta, bay leaf, parsley, capers, onion, brussels sprout, garlic, vegetable broth