chile pepper, rice wine vinegar, carrot, lime, fish sauce & coriander recipes

9 recipes

Page 1

Banh mi-style steak sandwich

gourmettraveller.com.au

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, beef steak, sourdough bread, vegetable oil, mayonnaise, mint, sugar, garlic

Vietnamese-style chicken slaw

taste.co.za

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, rotisserie chicken, celery, napa cabbage, brown sugar, cucumber, mint, garlic, scallion, canola oil

Spicy Chicken Vietnamese Salad

myfoodbook.com.au

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, chicken breast, soy sauce, shallot, cucumber, sesame oil, thai chile pepper, vietnamese mint, mint, sugar, vegetable broth

Bánh mì bowls with lemongrass pork

olivemagazine.com

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, pork fillet, shallot, lemongrass, kaffir lime leaves, brown sugar, cucumber, vegetable oil, daikon, jasmine rice, mint, garlic

Vietnamese Noodle Salad

eightforestlane.com

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, peanut, soy sauce, vermicelli, iceberg, cucumber, olive oil, cornstarch, tofu, mint, sugar, garlic

Bun cha recipe

bigoven.com

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, pork shoulder, cashew, bean sprouts, lemongrass, lettuce, brown sugar, ginger root, cucumber, mint, garlic, rice noodles

Vietnamese chicken rolls

gourmettraveller.com.au

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, pheasant, whole chicken, bread, coconut sugar, ginger root, dijon mustard, daikon, mayonnaise, vietnamese mint, mint, sugar, scallion

Dublin Cookery School's Vietnamese Prawn Salad

rte.ie

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, prawns, oyster sauce, peanut oil, cashew, red cabbage, lemongrass, cucumber, radish, mint, sugar, garlic, scallion

Vermicelli noodle salad with tofu and peanuts ( SERVES 4 )

eatwell.co.nz

Ingredients: fish sauce, rice wine vinegar, coriander, carrot, chile pepper, lime, vermicelli, bean sprouts, shallot, red cabbage, sweet chilli sauce, green mango, sesame oil, vegetable oil, cornstarch, roasted peanuts, tofu, mint, garlic, scallion