chile pepper, rice wine vinegar, peanut oil & tofu recipes
5 recipes
Page 1
Tofu & cashew stir-fry
jamieoliver.com
Ingredients: peanut oil, rice wine vinegar, tofu, chile pepper, cashew, soy sauce, bok choy, sesame oil, honey, mirin, garlic, scallion
Salt & pepper tofu skewers
jamieoliver.com
Ingredients: peanut oil, rice wine vinegar, tofu, chile pepper, soy sauce, peppercorn, shallot, brown sugar, ginger root, coriander, cucumber, cilantro, garlic, scallion
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: peanut oil, rice wine vinegar, tofu, chile pepper, prawns, fish sauce, ground pork, tomato sauce, coconut sugar, rice vermicelli, vegetable oil, egg, cilantro, thai chile pepper, garlic, scallion
Noodle Papaya Salad with Avocado, Tofu and Shrimps
eatsmarter.com
Ingredients: peanut oil, rice wine vinegar, tofu, chile pepper, prawns, fish sauce, soy sauce, red onion, sesame seed, sesame oil, papaya, glass noodles, cilantro, bell pepper, avocado, lime
Chilli-fried tofu with egg-fried rice
bbc.co.uk
Ingredients: peanut oil, rice wine vinegar, tofu, chile pepper, cashew, soy sauce, peppercorn, ginger root, sesame oil, carrot, long-grain white rice, vegetable oil, egg, cornstarch, cilantro, sugar, scallion, chili flake